Anti-Ageing Effects of Sonchus oleraceus L. (pūhā) Leaf Extracts on H2O2-Induced Cell Senescence

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Anti-ageing effects of Sonchus oleraceus L. (pūhā) leaf extracts on H₂O₂-induced cell senescence.

Antioxidants protect against damage from free radicals and are believed to slow the ageing process. Previously, we have reported the high antioxidant activity of 70% methanolic Sonchus oleraceus L. (Asteraceae) leaf extracts. We hypothesize that S. oleraceus extracts protect cells against H2O2-induced senescence by mediating oxidative stress. Premature senescence of young WI-38 cells was induce...

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The antioxidant and cytotoxic activities of Sonchus oleraceus L. extracts

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Comparison of the Nutritive Value, Antioxidant and Antibacterial Activities of Sonchus asper and Sonchus oleraceus

Many local vegetable materials are under-exploited because of inadequate scientific knowledge of their nutritional potentials. For this reason, the nutritional, phytochemical, antioxidant and antibacterial activities of the acetone, methanol and water extracts of the leaves of Sonchus asper and Sonchus oleraceus were investigated. The proximate analysis showed that the plants contained apprecia...

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anti-hyperglycemic effects of vaccinium arctostaphylos l. fruit and leaf extracts in alloxan-induced diabetic rats

background: vaccinium arctostaphylos l. (caucasian whortleberry) fruit is used as an anti-hyperglycemic agent for treatment of diabetes mellitus. objective: the effects of whortleberry fruit and leaf extracts on the blood levels of fasting glucose, hba1c (glycosylated hemoglobin), insulin, creatinine and liver enzymes sgot and sgpt in alloxan-diabetic rats as well as ld50s of the extracts in ra...

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ژورنال

عنوان ژورنال: Molecules

سال: 2015

ISSN: 1420-3049

DOI: 10.3390/molecules20034548